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Bringing the World to Your Bowl—One Bite at a Time
OUR STORY
From global kitchens to your local table.
Fusion Feast began with Vishal, a chef whose love for food and hospitality has taken him across continents. With over 14 years of international experience in the culinary world—from the refined elegance of 5-star hotels in Switzerland and India to the dynamic energy of kitchens in New Zealand—Vishal honed his craft in some of the world’s most diverse food cultures.
In 2007, his journey led him to Canada, where he continued to grow professionally, working across British Columbia before finally planting roots in Ottawa.
What began as a dream has evolved into Fusion Feast—a flavorful expression of his experiences, values, and passion for bringing people together through food.
What We Do?
At Fusion Feast, we’re on a mission to make wholesome, globally inspired food exciting, accessible, and irresistibly delicious.
Located in the heart of Orléans, Canada, we specialize in vibrant rice bowls that bring the bold flavors of world cuisines to your table—crafted with fresh, high-quality ingredients and packed with gluten-free and plant-based options.
From zesty Mexican rice and spicy Thai curry bowls to hearty Mediterranean-inspired flavors, each bowl is designed to nourish your body and satisfy your soul.
More Than Just a Meal
Fusion Feast isn’t just a place to eat—it’s a celebration of culture, community, and conscious choices. Whether you're gluten-free, plant-powered, or simply hungry for something new, there’s a bowl here for you.
We believe food should not only taste good but also feel good—and that’s exactly what we serve.
"Taste the World. Enjoy the Freshness. Love Every Bite."
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